This BHAG thing is interesting, I really don't know what to think about it yet. I have double and second guessed it a lot this week. While running with my sister around the block I felt like screaming "i hate you bhag." But then again I would have looked a tad silly. For work this week I had the chance to get in some physical labor/exercise by working at the ropes course. Then that night I went with some other ward members to volunteer building the Whitier Center park. The night came to a bitter end when I tripped over a rock ending up with a handful of gravel. So to sum up the exercise this week, I did some but not the exact perimeters of my bhag. Do I need to try harder? Is the perimeters achievable (have I bit off to much)? The key though I think to my bhag is that I want to focus on fitting it into my life, and I certainly tried to do that this week.
Now onto the cooking part. I came home this weekend to visit my mom and had the chance to make her lasagna. I love her lasagna! However I don't think mine turned out as good as hers. I learned somethings while making the lasagna tonight. When checking to see if the noodles are soft you shouldn't touch them right off because they are HOT! Oh and while draining the noodles you should pour away from yourself and not towards yourself. Luckily my mom instructed me on that before I did it. Oh and while simmering (I think that is the cooking term) the sauce with hamburger you need to watch it at all times because it like to bubble and spurt (that is my kind of cooking language). Pictures of the cooking adventure are shown above. Looks pretty good if I do say so myself. See ya next week.
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